Admission Guide & Scholarships

Enrollment Qualifications

Educational Requirements

Must have foreign nationality and have completed or be expected to complete 12 years of school education in a foreign country by the end of March 2019. However, if you are from a country (or region) with an educational system that requires less than 12 years, then you must complete or be expecting to complete a preparatory curriculum in Japan.

Japanese Ability

Must have one of the following qualifications:
1. Passed the Japanese Language Proficiency Test N2 (Grade 2) or higher
2. 200 points or more on the EJU Examination (Japanese)
3. 420 points or more on the BJT Business JapaneseLanguage Proficiency Test

Tuition

Two-year Programs

1st Year 2nd Year
Enrollment fee 150,000 yen -
Facility and equipment maintenance fee 200,000 yen 200,000 yen
Tuition 770,000 yen 930,000 yen
Learning materials 490,000 yen 990,000 yen
Total 1,610,000 yen 2,120,000 yen

Culinary Program

1st Year
Enrollment fee 150,000 yen
Facility and equipment maintenance fee 200,000 yen
Tuition 870,000 yen
Learning materials 660,000 yen
Total 1,880,000 yen

Scholarships

Special International Student Scholarship:Partial entrance fee waiver of 100,000 yen (all enrolled students)
Scholarship A:Full entrance fee waiver, full tuition waiver (first year only)
Scholarship B:Partial tuition waiver of up to 300,000 yen
Early application:International student moving scholarship 50,000 yen (Entrance exam takers up until the 3rd admission screening)

More detail

For details about tuition and scholarships, please refer to the section on international student admissions requirements.

Admission Guide for International Students(Japanese)